The Outer Banks (aka OBX)

We woke up to dark grey skies which was not particularly inviting since this was supposed to primarily be a “beach” vacation. We were determined however to ignore the weather and just have fun.

After grabbing the fair to poor, but complimentary breakfast at the hotel (although the biscuits were pretty good), we went to see the Wright Brothers National Memorial. We had been there years ago when the kids were little, and I thought a repeat visit was in order. I particularly liked the cement markers that showed how far Wilbur and Orville first flew without killing themselves in the process. There’s also an interesting museum which is included with the park admission. Over the summer we had purchased a lifetime National Park Service pass, so going forward, any NPS site we visit will be free.

Jockey’s Ridge State Park

We somehow had missed seeing the dunes the first time we were in Kitty Hawk, and I didn’t realize their scope or height. I also loved seeing all the kites on the dunes; it provided a much-needed splash of color on a dreary day. Since it was our 38th wedding anniversary, I found a teenager to take a photograph of us, and then I took a lot of pictures of the sand and the kites.

Bodie Lighthouse, Then Lunch

We didn’t climb up to the top of the lighthouse, but we did walk down the boardwalk over to the marsh area and saw a bunch of crabs in the water and even pelicans in the distance. It definitely wasn’t a picnic-at-the-beach type of day, so we opted to stay in Nags Head and look for a place to have lunch, preferably on the water. Fish Heads in Nags Head fit the spot. It had indoor and outdoor sitting (most people were sitting inside at the bar), and we ordered spicy peel and eat shrimp to start, some fried fish sandwiches, and a couple of beers. It wasn’t raining (yet), so the day wasn’t totally ruined.

The Beach

I was surprised at how narrow the beach had gotten since our last visit. So much so that if the tide came in, you might get wet. Fact checking my memory, a study by Yale University states that the coastal areas of the Outer Banks are losing about 13 feet a year and in the last two decades they have retreated about 200 feet. That’s quite a lot of beach to lose for a resort community! Still, we sat on the beach in windy conditions and enjoyed the sound of the water and the wind.

Dinner at Ocean Boulevard Bistro & Martini Bar

I had read mixed reviews about this restaurant but found it actually to be a lovely dining experience. Our server was knowledgeable, and the menu was creative. A crab bisque with a drizzle of basil aioli to start? Don’t mind if I do! What about a flounder special with herbed spätzle with a side of snap peas and sauteed tomatoes? Fancy a homemade dessert? We split a solid rendition of a macadamia tart with homemade caramel ice cream. They also wrote “Happy Anniversary” in chocolate on the plate which was a nice touch. It was not terribly pricey, even though the first wine we ordered they were out of and I ended up spending more money on wine than planned. Still, I loved the atmosphere and thought everything was good.

The Lost Colony (It’s Still Lost)

Apparently, Lynn didn’t pack enough socks for the trip. So, in the morning we started out by doing some shopping. Not only for socks, but a few sweatshirts, too. And, since many of the stores between Kitty Hawk and Nags Head were having an end-of-summer sale on sundresses, I couldn’t resist buying at least two. The damage wasn’t excessive (less than $100 for a big bag of stuff I will actually wear), and then we headed to see the Fort Raleigh National Historic site.

Described as England’s “First Home in the New World” by the National Park Service, it has preserved the location of the Roanoke Colony even though the people who lived there disappeared. There’s also a very popular musical production called, The Lost Colony, that has been running every summer since 1937. The Waterside Theatre reminded me a bit of the Globe Theatre in London simply because like the Globe, it’s an open-air venue. (This theatre is located on Roanoke Sound.)

Lunch, The Beach, Then Dinner

I was looking for a simple lunch. Maybe some fish and definitely some oysters. We had limited lunch choices in Roanoke but found a place that looked a little run down but the food (Lynn’s at least) was really good.

I had a crab cake and should have asked for “no bun” since I usually only eat half the bun anyway. Lynn ordered what looked like dinner to me – a huge piece of salmon with fresh green beans on grits. All I can say is that those grits were absolutely delicious! And I kept stealing bites of his dish as I picked away at mine. See the size of the crab cake versus the size of the bun? Really, it’s quite comical. Lesson learned.

We headed to the beach after lunch. It was windy and a bit chilly, so I reluctantly put on a sweatshirt over the bathing suit I insisted on wearing.

Dinner that evening was more fish and unfortunately my haddock was overcooked. But the Oysters Rockefeller were decent, and they had a weird, but edible rendition of what they considered key lime pie. (It was mostly filling.)

We walked back down to the beach after dinner. I had forgotten that people walk on the beach at night and use flashlights to guide their way. Since it was pitch black and still windy, we just listened to the winds crashing against the sand but didn’t walk down to the water.

On To Wilmington

In the morning, we drove to Wilmington but not before stopping for lunch first. We had eaten enough fish in the last 12 hours and had reservations at a James-Beard nominated restaurant, Seabird that evening. So, pizza seemed like a logical choice, right?

In New York when you order a personal pan size pizza, you roughly get a pizza that’s about the size of a dinner plate. It’s meant for one person (unless you are a mouse), and the crust is usually thin. In between rest stops on our drive further south, I had been researching “Authentic NY Style” pizza and stumbled upon a place called “Abruzzo” in Jacksonville, NC.

We found Abruzzo. We ordered what we thought were two “personal pan size pizzas.” About 10 minutes later two very large pizzas were placed on the counter in front of us. What just happened I thought? I looked at Lynn and he seemed to think we could eat both pizzas, no problem. I had three slices, Lynn had four slices, and we still had AN ENTIRE PIZZA PIE LEFT. I took the remaining pie back up to the counter and hoped I wouldn’t offend the guys working there. I tried to explain my mistake, and they graciously listened to me ramble, but ultimately, they just wanted me to take the pizza home. I explained we were traveling and asked perhaps if they could donate it to a homeless shelter. They just looked at each other and didn’t think that was a possibility. However, before we had even gotten to the car, one of the guys behind the counter had followed us outside. He wanted to give us back the cost of the extra pie we had ordered. I told him that wasn’t necessary but wow, what a nice gesture! (I do hope someone ate that extra pizza because while it wasn’t really “Authentic NY Style” pizza, it was still pretty good.)

The next story will talk about dinner at Seabird (hint: it was extraordinary) and the impending tropical storm, Tropical Cyclone Eight, about to hit.

Until our next “Let’s Go” adventure.

The Trip South

Gettysburg

Originally, this was going to be the continuation of the road trip we started in September 2021 which ended abruptly when Lynn got sick. He is better now and thus, we decided to resume the trip we had originally planned. But once I looked at the map, there were other places I wanted to see as well, so I added them to the list. Namely: Gettysburg, PA, Kitty Hawk, NC, Wilmington, NC, Richmond, VA, and finally, Fenwick Island, DE.

We had been to Gettysburg before but realized as we were touring the Gettysburg National Military Park, that we hadn’t seen any of the monuments. So, I’m not sure what I remember us doing there years ago other than maybe driving around the town. It was humbling, to say the least, to be there on September 11, 2024, and see the statues, battlefield locations, and the cemetery. I took a lot of pictures, but the day felt sad to me. Probably because of 9/11 and also the loss of so many young men.

The biggest monuments were from the states of Pennsylvania and New York. But I also liked seeing the statues of Lincoln and we climbed up the rocks to see Little Round Top and got a sense of the challenges of fighting on that terrain and at that height. The Eternal Light Memorial was also memorable although we couldn’t actually see the light because the sun was so bright at that particular time of day.

We spent nearly 2.5 hours driving through the park and also visited the cemetery where Lincoln gave the Gettysburg Address. I felt particularly heavy-hearted to see the “unknown” markers for those killed on the battlefield.

We had just enough time to also visit the Eisenhower house and farm in Gettysburg, the town the former President and his wife chose to retire in. The house wasn’t open for tours, and we were the only people there, but I loved seeing the house and the vegetable and flower garden. Look at those peppers! And even though I know absolutely nothing about his Presidency, I did get a sense that this was a very soothing place to escape to after being in Washington.

A Funky Hotel, Then Dinner

There were actually more than a couple of places to stay at in the area, but I wanted to stay in town and not spend a zillion dollars. The Federal Pointe Inn, originally built as the town’s first high school, has since been transformed into a hotel. Although it’s part of the Choice hotel chain, it definitely doesn’t look like any Choice hotel I’ve stayed in. The hotel was charmingly decorated with antiques, the bathroom was renovated, and the room was comfortable and spacious. (I mention room size only because I knew that the rooms on the rest of the trip would be tiny in comparison.)

Doesn’t this look like a lovely hotel? I think so. I also loved the fact that some developer didn’t tear down this historic building and just plop down a big box-like building to house another ugly chain hotel.

We walked into town for dinner that night and ate at Sign of the Buck. My decision to eat there was primarily because I was intrigued by the venison steak on the menu. Since I rarely see venison on any menu in the U.S., it was definitely my go to order, and it didn’t disappoint. Also, this summer, I saw a lot of chefs (and home cooks) jumping on the Basque cheesecake bandwagon. I have never made a Basque cheesecake and stopped making large format desserts years ago when the kids moved out. For those who aren’t familiar with this dish, it’s a crustless cheesecake that is baked at a higher temperature, so the top is burnt and caramelized. While this cheesecake was okay, it didn’t have the caramelization I was looking for. (But it did look pretty on the plate with those little puffs of meringue, too.)

BBQ in Henrico

I had tried to plan some stops on the long drive south so we wouldn’t be eating 1) fast food or 2) no food at all. Visiting Redemption BBQ in Henrico, VA, was a bit of a detour, but since they had gotten a recent mention in the August issue of Southern Living, I couldn’t resist at least trying their pulled pork sandwich.

Don’t let the modest storefront in a shopping plaza deter you. When we walked in to order a couple of pulled pork sandwiches to go, there was a sign on the door apologizing for any delays you might experience in getting your food in a timely manner. Apparently, because of the magazine article, the place has been mobbed.

We waited less than 5 minutes for our sandwiches to be made and we were offered free glasses of sweet or unsweetened iced tea. Welcome to the South!

Finally, Kitty Hawk!

We arrived in Kitty Hawk a bit after 5 p.m., after braving Virginia drivers (worse than New Yorker’s mind you), and a line of cars going over the Monitor Merrimac Memorial Bridge/Tunnel. Since the weather was about to turn, we checked into our Holiday Inn and after dropping our bags, ran back out to look at the ocean. (Remember we lived near the ocean on Long Island for 30+ years, but somehow seeing a different part of the Atlantic is exciting.)

Not only did we get a pretty view of the beach, but the colorful prickly pear cactus on the walk to the beach automatically gave the trip a more south of the border vibe than expected.

Dinner at Steamers later that evening proved to be a nice surprise. We made the mistake of asking for a table on the upper deck of the restaurant and it was so windy I thought we’d get blown over the side! I remember eating a really good clam chowder to start, but I think I just kept my head down, ate the soup, and forgot to take a picture. I didn’t forget about our entrees though. Lynn ordered swordfish on a bed of risotto, and I had perfectly cooked tuna on a bed of mashed with some really good fried oysters.

Tomorrow we’ll explore the rest of OBX.

Until our next “Let’s Go” adventure.